Can You Freeze Evaporated Milk? How?

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Quick Answer: Can You Freeze Evaporated Milk?

Yes, you can freeze evaporated milk, and it can last well in the freezer for up to three months. The key to freezing evaporated milk is finding an air-tight container or Ziploc bag to keep it away from any other contaminants. Frozen evaporated milk works best when used for cooking.

If you are looking for how to freeze evaporated milk then look no further, as this is an ultimate guide on how to freeze and store evaporated milk.

I have found these methods extremely efficient and easy to follow through.

So, let’s get right into it.

Can You Freeze Evaporated Milk in a Freezer Safe Container?

Can You Freeze Evaporated Milk in a Freezer Safe Container?

Active Time: 10 minutes
Total Time: 10 minutes

This method is the most hassle-free way to go about freezing evaporated milk, and all you'll need are a few Ziploc bags or some freezer-safe containers.

Materials

  • Evaporated Milk
  • Ziploc Bags or Air-Tight Freezer-Safe Containers

Tools

  • No special tools needed

Instructions

    1. Portion the Evaporated Milk - Divide the evaporated milk into portions you would most likely consume at a time.

      This helps avoid wastage once the evaporated milk thaws since you cannot refreeze it.
    2. Pour into Container - Then pour these portions into a Ziploc bag or an air-tight freezer-safe container.

      When using a container, make sure to leave some space at the top to make room for expansion.
    3. Seal, Label, and Freeze - Seal the container or the Ziploc bag you are using.

      With the Ziploc bag, make sure to squeeze out as much air as you can.

      Add a label with the date on it, and you are all set to freeze the evaporated milk.

Freezing Evaporated Milk as Frozen Cubes

Time Taken: 10 – 15 minutes

What You Need:

  • Evaporated Milk
  • Ice Cube Trays
  • Cling Wrap
  • Ziploc Bags

If you like to use only small portions of evaporated milk in your smoothies or oatmeal, freezing the milk in ice cube trays would be a great idea.

Pour and Cover

Pour the evaporated milk into an ice cube tray and cover it with a cling wrap.

This ensures that there is no contact with other food or contaminants.

Flash Freeze

Pop the ice cube tray in the freezer and let it sit for a few hours or overnight.

Bag and Seal

Once frozen, transfer the cubes of evaporated milk into a Ziploc bag and then seal it, after making sure to get as much air out as you can.

Label and Freeze

Label the bag with the date, and you can now place the bag in the freezer till you need it.

How Long Can You Freeze Evaporated Milk?

You can freeze evaporated milk for up to three months.

But it is best advised to consume it sooner than later as the texture can alter drastically over time.

If you find that the water separates from the thawed evaporated milk or that the texture has changed, you can fix that by whipping it together using a hand mixer.

The change in texture does not mean it has gone bad, but it wouldn’t appealing in coffee or smoothies as it would be lumpy.

But it works just as great as a fresh product in cooking recipes.

How to Store Frozen Evaporated Milk?

You can store frozen evaporated milk in any freezer-safe container or Ziploc bags.

The key to storing it is using an air-tight container with no contact with other food or contaminants, as it can spoil easily.

When storing it in an air-tight freezer-safe container, you need to leave space at the top to make room for expansion.

Using Ziploc bags is a great way to store evaporated milk in the freezer if you have a big batch to freeze and want to save space in the freezer.

Laying them down flat, one over the other can save a lot of freezer space.

The frozen cubes of evaporated milk can also be stored in Ziploc bags.

How to Defrost Evaporated Milk?

To defrost evaporated milk, take out the portion that you need and stick it in the fridge for a couple of hours or overnight to let it thaw.

If you are using it for cooking, you could skip the thawing process and use it directly in your recipes.

If the texture or consistency has changed once it thaws, you can fix it by mixing it using an electric mixer.

Can You Refreeze Evaporated Milk?

No, it is advised not to refreeze evaporated milk.

Once it thaws, the texture can change, and being a milk product, it has a high chance of spoiling faster.

Therefore, after it has been defrosted, it must be consumed as soon as possible.

To prevent wasting frozen evaporated milk, it is advised to portion it out beforehand into servings you could normally consume in one go.

Does Evaporated Milk Freeze Well?

Yes, evaporated milk freezes well and can last well in the freezer for up to three months.

But take care to ensure that the evaporated milk is stored in an air-tight container and that it doesn’t come in contact with other food or contaminants.

While it freezes well, it is best advised to consume it sooner than later to avoid the chances of it going bad, especially since it’s a milk product.

FAQs

Can you freeze evaporated milk in the can that it is bought in?

No, it is strongly advised not to freeze evaporated milk in a tin can. This is because they can easily rupture, and the evaporated milk can spill once it starts to freeze.

So, it is best if you transfer the evaporated milk into a freezer-safe container before freezing it.

Can frozen evaporated milk be used as a substitute for milk?

Yes, frozen evaporated milk works just fine in any recipe. But more often than not, the texture of the evaporated milk can change once it thaws, which can cause it to have an unappealing feel.

So, it is best to use it in cooking recipes rather than in coffees or smoothies.

Bottom Line

We hope this article helped figure out how to freeze evaporated milk or any other queries you had.

If you can think of anything we have missed out on a method to freeze evaporated milk, do let us know.

Also, feel free to share this article with all your friends.

References

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About Marie Thomas

Marie is a food enthusiast who has always wanted to have her own food blog. She loves cooking and experimenting with new recipes, and she can't wait to share them with the world when she finally launches her blog! When Marie isn't in the kitchen cooking up something delicious or writing about her adventures at home or on vacation, you might find Marie taking care of her family and enjoying time with friends.

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