Can You Freeze Green Tomatoes? How?

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Quick Answer: Can You Freeze Green Tomatoes?

Yes, you can freeze green tomatoes, and they can last in the freezer for 10 months or so. You could then freeze them as a whole, in slices, or as puree. If you’ve got Ziploc bags or any freezer-safe air-tight containers, you are all set to freeze them.

Whether you want to fry it or puree it, here is the most comprehensive list on how to freeze and store green tomatoes.

I have tried these methods, and they are super easy to do and work like a charm.

So, let’s get started with the first one.

Can You Freeze Green Tomato Slices?

Can You Freeze Green Tomato Slices?

Active Time: 20 minutes
Total Time: 20 minutes



Materials

  • Green Tomatoes
  • Baking Sheet
  • Parchment Paper
  • Freezer-Safe Air-Tight Container or Ziploc Bags

Tools

  • No special tools needed

Instructions

    1. Clean and Cut - Wash the green tomatoes and then slice them into ½ inch or ¼ inch slices.

      You could also cut them into quarters if you prefer it that way.
    2. Dry - Pat-dry the slices with a paper towel to avoid crystals from forming when they are frozen.
    3. Lay Them Out - On a baking sheet lined with parchment paper, lay out the slices of tomatoes.

      Make sure that they are not touching each other. You could also use any tray that can fit in your freezer.

      If you have more than one layer of green tomatoes to flash freeze, use parchment paper to separate each layer.
    4. Flash Freeze - Leave the tray in the freezer for a couple of hours or overnight and let the green tomatoes freeze solid.

      Portion It - Portion the green tomatoes into serving sizes you would consume in one go.
    5. Bag and Seal - Transfer the frozen green tomatoes into a Ziploc bag or a freezer-safe air-tight container and seal it after trying to remove as much excess air as you can.
    6. Label and Freeze - Add a label with the date on the bag or container, and you can now freeze the green tomatoes.

Freezing Green Tomatoes as a Whole

Time Taken: 10 – 15 minutes

What You Need:

  • Green Tomatoes
  • Boiling Water
  • Ice Bath
  • Baking Sheet
  • Parchment Paper
  • Ziploc Bags or Freezer-Safe Air-Tight Containers

If you aren’t sure how you plan to use the green tomatoes, this method is your best bet later on.

Prep to Peel

Clean the green tomatoes and plunge them in boiling water for 30 seconds or so.

Then quickly transfer them into an ice bath to stop any cooking.

This makes it easy to peel the tomatoes.

Peel and Dry

Remove the skin of the green tomatoes and pat dry with a paper towel to remove extra moisture.

Lay Them Out

On a baking sheet or any tray, you can fit in your freezer, lined with parchment paper, lay the green tomatoes.

Make sure that they aren’t sticking together.

Flash Freeze

Let the green tomatoes freeze by leaving the tray in the freezer for a couple of hours or overnight.

Portion, Bag, and Seal

Divide the tomatoes into single-serving portions.

Then transfer the frozen green tomatoes into a Ziploc bag or any freezer-safe air-tight container.

Then seal it after trying to remove any excess air.

Label and Freeze

After adding a label with the best-before-date, you are all set to freeze the green tomatoes.

Freezing Green Tomato Puree

Time Taken: 10 – 15 minutes

What You Need:

  • Green Tomatoes
  • Food Processor
  • Ziploc Bags or Freezer-Safe Air-Tight Container

This is another great way to freeze green tomatoes if you like to use green tomato purees in your recipes.

Clean and Blend

Wash the green tomatoes and then quarter them.

Put the quarters in a food processor and make them into a puree form.

Portion

Divide the puree into portions you would normally use at a time in your recipes.

Pack Them

Pour the portioned puree into Ziploc bags or freezer-safe air-tight containers.

If you are using containers, then make sure to leave space at the top to make room for expansion once it freezes.

Seal, Label, and Freeze

Seal the Ziploc bag or container after making sure to remove as much air as you can.

Then add a label with the date, and you can leave them in the freezer till you need it next.

How Long Can You Freeze Green Tomatoes?

You can freeze the green tomatoes for 10 to 12 months. If the green tomatoes were fresh before freezing, then you can extend their freezer life.

But for best results in texture and taste, especially in green tomato puree, it is best advised to consume it sooner than later.

How to Store Frozen Green Tomatoes?

You can store frozen green tomatoes in a Ziploc bag or any freezer-safe air-tight container.

If you store a big bulk of green tomatoes as a whole, then it is best to opt for Ziploc bags as they take up less space in the freezer.

You could also use glass jars to freeze the green tomatoes or even the green tomato puree.

When storing the puree in a container, make sure to leave some room at the top for expansion.

How to Defrost Green Tomatoes?

You can defrost the green tomatoes by taking out the portions you need and then letting them sit in the fridge for a few hours or overnight to let them thaw gradually.

If you are in a hurry, you could let it sit on the counter or in a water bath to thaw quickly.

Can You Refreeze Green Tomatoes?

No, it is best advised not to refreeze green tomatoes.

Once they thaw, the green tomatoes can become mushy and lose their firm texture and quality, and must be consumed immediately.

To avoid wasting green tomatoes once they are defrosted, the best solution is to portion them beforehand and freeze them separately.

Do Green Tomatoes Freeze Well?

Yes, green tomatoes freeze well and is a great way to extend their life.

It can last in the freezer for a whole year if done right.

But that being said, it is best to use the green tomatoes sooner than later, especially if they weren’t fresh before freezing.

The longer they stay in the freezer, the more likely they will lose their flavor.

FAQs

Can you freeze green cherry tomatoes?

Yes, you can freeze green cherry tomatoes or any other variety of green tomatoes in the methods given above.

Can you freeze fried green tomatoes?

No, it is best advised not to freeze fried green tomatoes as they can lose their taste and may spoil easily. But you could prep the tomatoes beforehand and freeze them before frying them.

Bottom Line

Hope this article helped solve your worries about how to freeze and store green tomatoes.

If you have any queries or would like to share some tips on freezing green tomatoes, it would be lovely to hear from you.

Feel free to share this article with your friends and family and give them a helping hand as well.

References

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About Amanda Jones

Amanda is a person with an eye for detail. She has been cooking since her childhood and loves to bake too. Recently, she's made the decision to pursue baking full-time and quit her 9 to 5 job. In the meantime, she still enjoys cooking and baking for friends and family, especially when it comes time for special occasions like birthdays or holidays!

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