17 Malt Milk Powder Substitutes

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If you’re looking for a malt milk powder substitute, you’ve come to the right place.

I will explore some of the best substitutes for malt milk powder, so you can make your favorite recipes without any worry.

So, let’s get right into it. 

17 Best Malt Milk Powder Substitutes

1. Coconut Milk Powder

Coconut milk powder is a mild and sweet substitute that gives the creamy richness you are looking for in your recipes.

It is a great gluten-free alternative that is perfect for cakes, cookies, and brownies.

It has more or less the same consistency as malt milk powder.

How to Substitute? 

You can use a 1:1 substitution of coconut milk powder instead of malt milk powder, but you might want to add a sweetening agent if you are looking for bolder sweet flavors.

2. Maca Powder

If the earthy, toasty, and nutty flavors are what you are looking for, you can use maca powder as a substitute for malt milk powder.

It can have an intense musty smell that might not sit well with everyone, but when mixed in a recipe, it works just fine.

How to Substitute? 

You can use the same amount of maca powder as malt milk powder in any recipe that you like, but keep in mind that it can have notes of bitterness. 

Check out this YouTube video by ‘Ebony Jane Nutrition’ to see some great recipes with maca powder – 

3. Soy Milk Powder

Soy milk powder is a great malt milk powder alternative for vegans, and it is also a good gluten-free option.

But soy milk powder may not be for everyone and can be an acquired taste since it can have a bitter or unpleasant aftertaste.

How to Substitute? 

You can use soy milk powder in the same way that you use malt milk powder, but you might want to add sweetening agents to get the right flavor. 

Here is how you can make soy milk powder at home – 

4. Ovaltine Milk Powder

Ovaltine milk powder is essentially a kind of malted milk powder with some additional ingredients and, at times, sweetening elements.

It is perfect for enhancing the flavors of milk and milkshakes but can also be used in cookie or pudding recipes.

How to Substitute? 

Because of its similarities in texture and flavor, you can use the same measure of Ovaltine milk powder as malt milk powder in your recipes. 

For an easy Ovaltine milkshake recipe that you can use instead of a malt milk powder recipe, here is a YouTube tutorial – 

5. Regular Milk Powder

 Similar in consistency and sweetness, regular milk powder can also be used to make your recipes creamier and their flavors richer.

It is a more easily accessible alternative and can be used in almost every recipe that calls for malt milk powder. 

How to Substitute? 

You can substitute malt milk powder with an equal measure of regular milk powder in any recipe. 

Check out this cold-coffee shake recipe with the milk powder, for when you have run out of malt milk powder – 

6. Almond Milk Powder 

Almond milk powder is sweet and nutty in flavor and is a great addition to recipes like milkshakes and pudding, much like malt milk powder.

It gives a creamy texture when dissolved and can even be found in different flavors. It is also perfect for baking with. 

How to Substitute? 

You can substitute malt milk powder with the same proportion of almond milk powder in almost any recipe. 

Check out this YouTube tutorial to see how you can make your almond milk powder at home – 

7. Malt Syrup 

Malt syrup is a mildly sweet and thick, and sticky syrup that you can use as an alternative to malt milk powder in baking recipes.

It is a diastatic substance and quite thick in consistency, so it is best to use it after dilution.

How to Substitute? 

After dilution, you can use the preferred consistency of malt syrup in the same measure as malt milk powder in your recipes. 

For a bagel recipe with malt syrup as an ingredient, check out this YouTube video – 

8. Oat Milk Powder

Oat milk is a mild and neutral-flavored alternative to malt milk powder and is best if you want to give a little richness to your recipe without the milk powder overpowering the flavors.

It is also a great vegan alternative to go for. 

How to Substitute? 

You can use the same measure of oat milk powder as malt milk powder in almost any of the recipes. Because of its mildness, you might want to add a sweetening agent.

9. Quinoa Milk Powder 

Quinoa milk powder is mildly sweet and nutty in flavor, and it is a great vegan alternative to malt milk powder in almost any recipe you can think of.

Quinoa milk powder may be an acquired taste but when mixed in with the recipe, it works wonderfully. 

How to Substitute? 

Quinoa milk powder can have quite strong flavors, which may not be for everyone. So, when replacing malt milk powder, you can start with a small amount and then add more as you go. 

10. Rice Milk Powder

Rice milk powder is a nutrient and fiber-rich alternative to malt milk powder, perfect for those who prefer non-dairy and gluten-free options.

It is naturally sweet, and you can cut back on the added sweetening agents in the recipe.

How to Substitute? 

You can use more or less the same amount of rice milk powder to replace malt milk powder in most recipes, though you might want to start small if you aren’t looking for too thick a consistency.

Here is how you can make rice milk at home –

11. Molasses

Molasses is a sweet and thick syrup extraction of sugars that is perfect to use in baking recipes.

It comes in different levels of sweetness and intensity of flavor, all of which make good substitutes for malt milk powder in recipes.

How to Substitute? 

Because of how extremely sweet it is, and also the kind of variety of molasses you use, you will want to use small amounts of molasses to replace much bigger quantitates of malt milk powder. 

Check out this lovely holiday cookie recipe with molasses – 

12. Vanilla Powder 

For baking recipes, pancakes, or even to add some sweetness to your drinks, you can use vanilla powder as an alternative to malt milk powder.

It is quite aromatic with sweet and rich flavors.

Sometimes you can also find a vanilla powder that is mixed with sugar, which is sweeter and milder in flavor.

How to Substitute? 

You can use more or less the same amount of vanilla powder to replace malt milk powder. But if you’re using a sugar-added version, you might want to cut down on the additional sweeteners in the recipe. 

Check out this YouTube tutorial to make your own vanilla powder to use for baking – 

13. Homemade Malted Milk Powder

You could use milk powder, along with preferred flavors like chocolate powder and other common ingredients, to make your very own malt milk powder that can be a perfect substitute in almost any recipe that you like.

How to Substitute? 

Once you get the preferred recipe for your homemade malted milk powder, you can use it in the same ratio as malt milk powder in your recipes. 

14. Honey or Sugar 

When you are pressed for malt milk powder and need a quick fix in your recipe, be it baking or drinks, you can use honey or sugar with added milk to get similar flavors.

Although the consistency and overall effect may not be the same, it should work fine. 

How to Substitute? 

You can use a measure of honey or sugar that offers the desired level of sweetness and then you can use milk to correct the consistency of the recipe.

15. Bread Flour

Bread flour is quite powdery and bland to taste, but it is a great choice for baking recipes with malt milk powder.

Although you might want to add sweetening agents, it will work just as well as malt milk powder when baked with.

How to Substitute? 

You can use the same measure of bread flour as malt milk powder in your baking recipes, in a 1:1 ratio. 

Here is how you can quickly and easily make bread flour at home – 

16. Corn Syrup 

Corn syrup has flavors similar to sugar and is a great alternative to malt milk powder in recipes ranging from cakes and cookies to vinaigrettes.

It can be mild or caramelly in flavor depending on whether it is a light or dark variety.

How to Substitute? 

Corn syrup can be extremely sweet if you use huge quantities of it in your recipe. So, it is always best to start in small measures and add as you go. 

17. Rice Malt Syrup 

Rice malt syrup can be used to replace malt milk powder in pancake or waffle recipes.

They can be quite bland in flavor, so you might want to add extra sweetening agents to your recipe.

Keep in mind that rice malt syrup can have an unpleasant aftertaste at times.

How to Substitute? 

You can use smaller measures of rice malt powder and add more as you see fit as the flavor might not be for everyone. You might also want to adjust the sweetness levels of the recipe accordingly. 

Check out this YouTube video to make your rice malt syrup at home – 

Bottom Line 

I hope this article was helpful in finding substitutes for malt milk powder.

If you have any substitutes that you love, please share them in the comments below.

And be sure to share this article with your friends and family who may be looking for substitutes for malt milk powder.


References

https://en.wikipedia.org/wiki/Coconut_milk_powder
https://www.britannica.com/topic/coconut-milk
https://en.wikipedia.org/wiki/Lepidium_meyenii
https://www.britannica.com/plant/maca
https://en.wikipedia.org/wiki/Soy_milk
https://www.britannica.com/topic/soybean-milk
https://en.wikipedia.org/wiki/Ovaltine
https://www.britannica.com/topic/Ovaltine
https://en.wikipedia.org/wiki/Powdered_milk
https://www.britannica.com/topic/dairy-product/Dry-milk-products
https://en.wikipedia.org/wiki/Almond_milk
https://www.britannica.com/plant/almond
https://en.wikipedia.org/wiki/Barley_malt_syrup
https://www.britannica.com/topic/malt
https://en.wikipedia.org/wiki/Brown_rice_syrup#:~:text=Brown%20rice%20(malt)%20syrup%2C,by%20evaporative%20heating%20until%20the
https://www.britannica.com/topic/corn-syrup
https://en.wikipedia.org/wiki/Corn_syrup
https://en.wikipedia.org/wiki/Oat_milk
https://beyond.britannica.com/why-is-oat-milk-so-popular
https://en.wikipedia.org/wiki/Quinoa
https://en.wikipedia.org/wiki/Rice_milk
https://www.britannica.com/topic/dairy-product/Dry-milk-products
https://en.wikipedia.org/wiki/Molasses
https://www.britannica.com/topic/molasses
https://en.wikipedia.org/wiki/Vanilla
https://www.britannica.com/video/195013/overview-history-chemistry-economics-vanilla
https://en.wikipedia.org/wiki/Malted_milk
https://www.britannica.com/topic/malt
https://en.wikipedia.org/wiki/Honey#:~:text=Honey%20is%20sweet%20because%20of,46%20kilocalories)%20of%20food%20energy.
https://beyond.britannica.com/is-honey-sweeter-than-sugar#:~:text=For%20the%20most%20part%2C%20yes,other%20hand%2C%20are%20largely%20independent.
https://en.wikipedia.org/wiki/Flour
https://www.britannica.com/topic/flour
https://en.wikipedia.org/wiki/Corn_syrup


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About Irene Clark

Irene is a supermom of 4 kids who always has a smile on her face. She's an amazing dancer - you should see her moves! - and she loves to eat, especially with wine. She also loves pop music and travels across the country with her family and friends.

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