Quick Answer: Best Desserts to go With Fish
The best desserts with fish main-courses are light and refreshing dishes like fruity pies and tarts, cheesecakes, crème brûlées, and frozen desserts like sorbets and ice creams, and others. Read to know more!
This is the complete guide on the desserts that pair best with fish.
I have curated the most popular recipes amongst chefs and home cooks for desserts that are great with fish in this list.
Let’s dive right into the list.
Best Desserts To Go With Fish: Quick Table
| Recipe | Calories | Preparation Time |
|---|---|---|
| Sorbet | 125 (per serving) | 10 min |
| Crème Brûlée | 320 (per serving) | 4 hr 50 min |
| Key Lime Pie | 364 (per serving) | 55 min |
| Grilled Fruit | 72 (per serving) | 18 min |
| Fruit Tarts | 412 (per serving) | 55 min |
| Yogurt Parfait | 125 (per serving) | 10 min |
| Ice Cream | 425 (per serving) | 2 hr 35 min |
| Cheesecake | 321 (per serving) | 7 hr 45 min |
| Thai Sticky Rice Dessert Pudding | 111 (per 100g) | 4 hr 40 min |
| Chocolate Mousse | 386 (per serving) | 20 min |
| Lemon Meringue Pie | 538 (per serving) | 115 min |
| Chocolate Tart | 522 (per serving) | 3 hr 20 min |
1. Sorbet
Total calories (per serving): 125
Preparation time and cook time: 10 minutes
Freeze time: 3 hours.
This light, low-calorie frozen dessert is a perfect finish to a summer day’s meal. Fruit sorbets are refreshing sweet treats that can be made in various fruit flavors.
Requiring just three ingredients: fruit, sugar, and water, this recipe is about as fuss-free as it gets.
The dessert is also dairy-free and vegan to appeal to a large audience,
Here is a DIY recipe:
2. Crème Brûlée
Total calories (per serving): 320
Total preparation time: 4 hours, 50 minutes
The Crème Brûlée is a classic and elegant French dessert with a crackling caramelized sugar crust and luxurious creamy custard inside.
A medley of flavors, the crème brûlée is an impressive dessert to serve at any get-together.
Crème Brûlées can be enhanced with more complex additions like vanilla and espresso for a richer taste.
Here is a DIY recipe:
3. Key Lime Pie
Total calories (per serving): 364
Total preparation time: 55 mins
Key Lime Pies are full of fluffy citrus filling accompanied by buttery, crumbly crust.
This dessert is delicious without being overwhelmingly sweet, with the citrus from the key limes cutting through the richness of the cream.
Garnish with extra whipped cream and lime slices for a gorgeous summertime dessert favorite.
Here is a DIY recipe:
4. Grilled Fruit
Total calories (per serving): 72
Total preparation time: 18 minutes
This deceptively simple dessert never misses. A variety of fruits, given a nice char on the grill to add depth and served on skewers, makes for a recipe that is fun to make and even more fun to eat.
You can use up any fruits that you have on hand, ranging from watermelons, pineapples to berries, for a healthy yet fulfilling dessert.
Here is a DIY recipe:
5. Fruit Tarts
Total calories (per serving): 412
Total preparation time: 55 minutes
Fruit tarts are a fresh and classic dessert featuring a velvety custard in a crispy tart shell topped with a variety of fruits.
The filling is light and just the right amount of sweet.
The fresh fruit complements the texture of the custard and tart excellently for a recipe that is an instant hit at any party.
Here is a DIY recipe:
6. Yogurt Parfait
Total calories (per serving): 125
Total preparation time: 10 minutes
Yogurt parfait is a no-cook dessert having layers of smooth Greek yogurt and crunchy granola, topped with honey and fresh fruit.
This is a natural and unprocessed recipe that is easy to make and presents beautifully in a glass.
This recipe is a healthy and equivalently delicious substitute for ice cream.
Here is a DIY recipe:
7. Ice Cream
Total calories (per serving): 425
Total preparation time: 2 hours, 35 minutes
A favorite amongst all ages, creamy ice cream just tastes better when it is homemade.
A flavor like vanilla made with real vanilla beans and churned at home makes for a showstopping dessert.
You can serve this with various toppings like fresh fruit or chocolate, depending on your guests’ preferences.
Here is a DIY recipe:
8. Cheesecake
Total calories (per serving): 321
Total preparation time: 7 hours, 45 minutes
An ultra-smooth and classic recipe, the cheesecake is silky and rich.
The classic cheesecake features a whipped cream cheese filling, accompanied by a base of crushed digestive biscuits or graham crackers for contrasting savouriness.
The cheesecake is baked to perfection and ideally served chilled with any toppings of your choice or just plain in all its delicious glory.
Here is a DIY recipe:
9. Thai Sticky Rice Dessert Pudding
Total calories (per 100 grams): 111
Total preparation time: 4 hours, 40 minutes
Best served as a dessert in an Asian food spread, the Thai Sticky Rice Dessert Pudding is an exotic dish made with Thai glutinous rice and coconut cream.
Serve on a banana leaf for an authentic Thai experience.
Here is a DIY recipe:
10. Chocolate Mousse
Total calories (per serving): 386
Total preparation time: 20 minutes
A simple but impressive dessert, a chocolate mousse consists of an airy, melt-in-the-mouth texture with the lusciousness of chocolate.
It has a simple recipe but is a decadent dessert.
Here is a DIY recipe:
11. Lemon Meringue Pie
Total calories (per serving): 538
Total preparation time: 115 minutes
Lemon Meringue Pie features a tart and fluffy filling of lemon custard, and golden-brown whipped meringue topping with a butter pie crust.
The pie is sweet, fresh, and looks impressive in any spread.
Here is a DIY recipe:
12. Chocolate Tart
Total calories (per serving): 522
Total preparation time: 3 hours 20 minutes
A chocolate tart has a rich deep chocolatey filling with a crumbling tart shell.
It is best served with fresh fruits or with a refreshing berry coulis.
Here is a DIY recipe:
What Desserts Go Best with Salmon?
Elegant desserts like crème brulee, fruit tarts, and citrus pies go best for a light fish like salmon. This makes for a sophisticated and coordinated lunch or dinner spread.
What Desserts Go Best with Fish Fry?
It is best to finish a heavy meal of fried with a refreshing frozen dessert like ice cream, sorbet, or yogurt parfait. Serve a fruity treat like grilled fruit skewers at a more casual meal.
The Bottom Line
Hopefully, this list has helped you select a few desserts to wow your guests at the next dinner party.
If you have any questions or suggestions for the recipes, I would love to hear them.
Don’t forget to share this list with your seafood-loving friends and family members.