Quick Answer: Best Dishes to Serve with Chicken Cordon Bleu
The best side dishes to serve with Chicken Cordon Bleu are lemon butter rice, mushroom risotto, mashed potatoes, or baked sweet potatoes. Pair with roasted vegetables like carrots, broccoli etc; for a lighter meal. Some salads that go great with Chicken Cordon Bleu are Caesar salad, apple salad, and others. Read to know more!
This is a complete guide to serving the best dishes with Chicken Cordon Bleu.
This comprehensive list contains the most popular side dishes and accompaniments to go perfectly with Chicken Cordon Bleu.
Let’s get started!
Best Dishes to Serve with Chicken Cordon Bleu: Quick Table
| Recipe | Calories | Preparation Time |
|---|---|---|
| Garlic Butter Rice | 374 (per serving) | 20 min |
| Garlic Mashed Potatoes | 502 (per 100g) | 40 min |
| Balsamic-Glazed Green Beans | 125 (per serving) | 15 min |
| Dijon Sauce | 70 (per serving) | 10 min |
| Roasted Rainbow Carrots | 75 (per serving) | 30 min |
| Fresh Salad | 150 (per serving) | 15 min |
| Broccoli or Broccolini | 218 (per 100g) | 15 min |
| Asparagus in Lemon Butter Sauce | 109 (per serving) | 25 min |
| Baked Sweet Potatoes | 321 (per 100g) | 1 hr 15 min |
| Coleslaw | 183 (per serving) | 25 min |
| Risotto with Mushrooms | 280 (per serving) | 1 hr |
| Roasted Brussels Sprouts | 120 (per serving) | 20 min |
| Zucchini Fries | 135 (per serving) | 35 min |
| BLT Pasta Salad | 287 (per serving) | 17 min |
| Apple Salad | 258 (per serving) | 15 min |
| Tomato Salad | 109 (per serving) | 20 min |
| Caesar Salad | 289 (per serving) | 30 min |
| Creamed Spinach | 142 (per serving) | 25 min |
| Sauteed Mushrooms | 92 (per serving) | 9 min |
| Creamy Garlic Pasta With Veggies | 430 (per serving) | 20 min |
| Vanilla Yogurt And Fresh Fruits | 126 (per serving) | 10 min |
| Oreo Cheesecake Bites | 60 (per serving) | 3 hr 30 min |
| Smores Pie | 462 (per serving) | 46 min |
| Blueberry Cobbler | 336 (per serving) | 1 hr |
1. Garlic Butter Rice
Total calories (per serving): 374
Total preparation time: 20 minutes
This side dish is plain enough to let the main shine but enhances its flavors with garlicky, buttery goodness.
It takes less than 20 minutes to whip up and can be served as an accompaniment to just about any main course.
Fry up some thinly sliced garlic to top the rice, and serve with a handful of chopped fresh scallions.
Here is a DIY recipe:
2. Garlic Mashed Potatoes
Total calories (per 100g): 502
Total preparation time: 40 minutes
Add a delicious upgrade to classic mashed potatoes by making these roasted garlic mashed potatoes. Made with premium Yukon gold potatoes, this recipe results in creamy, smooth, and buttery mashed potatoes with the added flavor from the garlic.
These garlic mashed potatoes are an excellent and filling side dish, plus they only need a handful of everyday ingredients to make.
Here is a DIY recipe:
3. Balsamic-Glazed Green Beans
Total calories (per serving): 125
Preparation time and cook time: 15 minutes
Steamed green beans are an excellent side on their own, but dressing them up with balsamic vinegar and chopped walnuts give them a kick of flavor and elegance.
They’re simple enough to make, taking only 15 minutes, and are a healthy green addition to fill up a plate.
Here is a DIY recipe:
4. Dijon Sauce
Total calories (per serving): 70
Total preparation time: 10 minutes
This creamy sauce is perfect for serving over chicken or other meat. You can use store-bought Dijon mustard, but making it at home takes only 10 minutes and allows for delicious customizations with herbs like rosemary and garlic.
You can even add browned bacon bits to add texture and meatiness to this creamy sauce.
Here is a DIY recipe:
5. Roasted Rainbow Carrots
Total calories (per serving): 75
Total preparation time: 30 minutes
Fresh rainbow carrots are a great way to add a fun pop of color to a plate.
These roasted rainbow carrots are coated in brown sugar and achieve a beautiful caramelization from their time in the oven. The result is a tender-crisp side dish that looks gorgeous and tastes even better.
Here is a DIY recipe:
6. Fresh Salad
Total calories (per serving): 150
Total preparation time: 15 minutes
Fresh salad is a filling and healthy side dish to serve that takes up only a few minutes of your time and uses up any in-season produce that you may have in your kitchen. Salads allow for endless delicious variations with vegetables and dressings.
It’s hard to go wrong with a classic salad like Caesar salad or Italian salad, but you can experiment with your recipes if you like.
Here is a DIY recipe:
7. Broccoli or Broccolini
Total calories (per 100g): 218
Total preparation time: 15 minutes
Broccoli or broccolini are sister vegetables that can be cooked in several ways, all delicious. There are various ways to serve these vegetables, from traditional steaming to cooking in the skillet.
For a quick and delicious side dish, throw together a bunch of broccolini in a sizzling pan with some garlic. Dress with freshly squeezed lemon juice and serve immediately.
Here is a DIY recipe:
8. Asparagus in Lemon Butter Sauce
Total calories (per serving): 109
Total preparation time: 25 minutes
An elegant and delicate side vegetable serving asparagus with a sophisticated main course is the obvious choice.
Roasting asparagus is the perfect way to prepare this vibrant and healthy vegetable. Top it with some butter for a rich flavor and some lemon for zing before throwing it in the oven for a flavorful and versatile side dish.
Here is a DIY recipe:
9. Baked Sweet Potatoes
Total calories (per 100 grams): 321
Total preparation time: 1 hour 15 minutes
Baked sweet potatoes are a healthy and hearty side dish replacement to the classic mashed potatoes. Plus, they’re quick to make and require very little active cooking time.
Bake them skin on and serve them with your choice of favorite toppings or just plain with a pat of butter.
Here is a DIY recipe:
10. Coleslaw
Total calories (per serving): 183
Total preparation time: 25 minutes
Homemade coleslaw is an easy and classic side dish to serve with meaty main courses.
This creamy coleslaw takes less than 25 minutes to make and combines beautiful colored shredded cabbage with mayo, ranch, and Dijon mustard for a delicious dressing and fresh side dish.
Here is a DIY recipe:
11. Risotto with Mushrooms
Total calories (per serving): 280
Total preparation time: 1 hour
This side dish is gourmet equivalent if made right, and it is definitely worth the effort it takes.
It’s cooked low and slow with constant supervision, resulting in a bowl of creamy, flavorful rice with a meaty taste from the mushrooms and chicken broth.
Top with parmesan cheese and this ultimate comfort dish hot.
Here is a DIY recipe:
12. Roasted Brussels Sprouts
Total calories (per serving): 120
Total preparation time: 20 minutes
If made right, roasted brussels sprouts will be your new favorite vegetable. They have a caramelization on the outside from baking and a sweet crispy bite to them while still being tender on the inside.
Roast them till they’re perfectly golden brown on the outside and are fork-tender.
Here is a DIY recipe:
13. Zucchini Fries
Total calories (per serving): 135
Total preparation time: 35 minutes
Baked zucchini fries are a crispy and healthy side dish that is incredibly easy to make.
The outside is coated with bread that turns golden brown in the oven, while the zucchini inside is still tender.
Zucchini fries taste best with a creamy dip like ranch or garlic aioli.
Here is a DIY recipe:
14. BLT Pasta Salad
Total calories (per serving): 287
Total preparation time: 17 minutes
This summery fresh salad has all the deliciousness of a BLT sandwich without the bread.
Tomatoes, lettuce, and bacon are combined with farfalle pasta and mixed with a creamy ranch dressing for a hearty but refreshing salad.
Here is a DIY recipe:
15. Apple Salad
Total calories (per serving): 258
Total preparation time: 15 minutes
Apple salad is a refreshingly sweet and savory treat perfect for the fall.
Dressed with creamy yogurt, crispy walnuts, and tangy raisins, this salad truly offers a medley of unbeatable fresh flavors.
Here is a DIY recipe:
16. Tomato Salad
Total calories (per serving): 109
Total preparation time: 20 minutes
Fresh tomato salad made with ripe tomatoes, red onions, olive oil, and basil is an excellent side dish with just about any summer’s meal.
Plus, you can make endless modifications to this basic recipe to suit your tastebuds.
Here is a DIY recipe:
17. Caesar Salad
Total calories (per serving): 289
Total preparation time: 30 minutes
Caesar salad is a classic light salad that combines various textures for a delectable result.
The crispiness of the lettuce and croutons is contrasted with the creamy Caesar dressing.
Serve this salad fresh with a generous grating of parmesan cheese.
Here is a DIY recipe:
18. Creamed Spinach
Total calories (per serving): 142
Total preparation time: 25 minutes
Wilted spinach is combined with a silky-smooth white sauce flavored with sauteed onions and garlic and topped with parmesan cheese to create this dreamy, delicious side dish.
Here is a DIY recipe:
19. Sauteed Mushrooms
Total calories (per serving): 92
Total preparation time: 9 minutes
Sauteed mushrooms have a deliciously savory and meaty flavor. This side dish is effortless to make, having a cook time of fewer than 10 minutes.
You can add various garnishes to bring out the savory flavor of the mushrooms, like a lemon, thyme, and oregano dressing.
Here is a DIY recipe:
20. Creamy Garlic Pasta With Veggies
Total calories (per serving): 430
Total preparation time: 20 minutes
Creamy garlic pasta with vegetables makes for a filling and wholesome side dish.
The buttery, garlicky sauce combines excellently with fresh vegetables for a healthy and hearty pantry staple meal.
Here is a DIY recipe:
21. Vanilla Yogurt And Fresh Fruits
Total calories (per serving): 126
Total preparation time: 10 minutes
This low-fat, healthy dessert is also fresh and delicious.
You can combine any fruits that you have on hand with thick and creamy vanilla yogurt and serve chilled as a quick and diet-friendly dessert.
Here is a DIY recipe:
22. Oreo Cheesecake Bites
Total calories (per serving): 60
Total preparation time: 3 hours 30 minutes
A no-bake and quicker alternative to the traditional cookies and cream cheesecake, these Oreo cheesecake bites are an addictive and delicious dessert.
Combining crunchy Oreo flavors with cream cheese filling makes this dessert an instant hit.
Here is a DIY recipe:
23. Smores Pie
Total calories (per serving): 462
Total preparation time: 46 minutes
This dessert is the pie version of the classic campfire treat, filled with gooey and chocolatey marshmallows.
It combines a buttery pie crust with a dense chocolate filling, topped with golden brown broiled marshmallows, making it a tempting dessert to serve and eat.
Here is a DIY recipe:
24. Blueberry Cobbler
Total calories (per serving): 336
Total preparation time: 1 hour
Sweet, jammy, and tangy blueberries topped with a dense pastry make blueberry cobbler a universally loved dessert.
This old-fashioned and rustic recipe tastes best warm with a scoop of vanilla ice cream.
Here is a DIY recipe:
What Vegetables Go With Chicken Cordon Bleu
You can serve a mix of roasted buttered vegetables with chicken cordon blue. Excellent vegetable choices include roasted rainbow carrots for a pop of color, lemon butter asparagus, crispy brussels sprouts, or lemony garlic broccolini. Serve creamy garlic mashed potatoes or sweet potatoes for a heartier meal.
What Desserts Go With Chicken Cordon Bleu
Wholesome, crowd-friendly desserts like blueberry cobbler, Oreo cheesecake bites, or a smores pie are a great option to serve at a party or get together with chicken cordon bleu. If you are looking for a low-calorie and low-fat dessert, try serving vanilla yogurt and fresh fruits after a Chicken Cordon Bleu main course.
What Pasta Side Dishes Go With Chicken Cordon Bleu
Pasta is a dinner staple to serve with a chicken main course. You can serve creamy garlic and vegetable pasta or a lighter side dish, BLT pasta salad, with Chicken Cordon Bleu.
The Bottom Line
Hopefully, you now have an idea of the best dishes to serve with Chicken Cordon Bleu.
If you have any recommendations or suggestions for more recipes, do let us know.
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