What To Serve With Fettucine Alfredo?

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Quick Answer: What to Serve With Fettuccine Alfredo?

Since fettuccine Alfredo is quite a rich dish, to begin with, any roasted vegetable would perfectly complement its taste. One can try pan-searing some asparagus or roasting it. You can also serve broccoli with your Alfredo. Other dishes that go well with Alfredo include green salad, garlic bread, bacon, stuffed mushrooms, mashed potatoes, green beans, and Brussel sprouts amongst others!

Is fettuccine Alfredo on your menu today? Before getting to your main course, check out this ultimate guide containing a list of all the side dishes that can be served alongside your Alfredo.

I can assure you that the side dishes taste delectable since they are my personal preferences.

So what are you waiting for? Scroll over and begin reading!

What To Serve With Fettucine Alfredo – Quick Comparision

RecipeCalories Preparation Time
1. Pan Seared/Roasted Asparagus
2115 minutes
2. Roasted Broccoli
4925 minutes
3. Green Salad
11020 minutes
4. Grilled Chicken Strips
25515 minutes
5. Grilled Shrimp
15430 minutes
6. Garlic Bread
35020 minutes
7. Creamed Spinach
3720 minutes
8. Sauteed Greens
70.525 minutes
9. Kale Salad
33420 minutes
10. Herbed Tomato Salad
9710 minutes
11. Green Beans
3112 minutes
12. Brussel Sprouts
11420 minutes
13. Scalloped Potatoes
2861 hour 20 minutes
14. Garlic Roasted Potatoes
1381 hour 30 minutes
15. Herb-Buttered Rice Pilaf
123.240 minutes
16. Cornbread Stuffing with Pecans and Bacon Bits
43515 minutes
17. Buttermilk Mashed Potatoes
27835 minutes
18. Bruschetta
57.935 minutes
19. Steak
54220 minutes
20. Wine
83Bought off the racks
21. Meatballs
32955 minutes
22. Caeser Salad
17030 minutes
23. Bread
2565 minutes
24. Bacon
41025 minutes
25. Stuffed Mushrooms501 hour

1. Pan Seared/Roasted Asparagus

Calories (per serving): 21
Preparation Time:
15 minutes

The extra delicious brown bits on the top of the florets of the asparagus complement the flavor of the rich fettuccine alfredo pretty well.

The pan-roasted asparagus brings in a crunchy texture while the pasta tastes soft and mushy. Therefore, it makes a perfect contrast.

One can also serve the roasted asparagus with Parmesan shaves for an additional flavor.

Check the recipe here:

2. Roasted Broccoli

Calories (per serving): 49
Preparation Time:
25 minutes

One of the most popular vegetables to be served with an Alfredo is broccoli.

Roasted florets of broccoli complement the creamy flavor of the pasta perfectly. the minced garlic adds the spicy flavor while the lemon makes the dish tangy.

Some sea salt and black pepper are the most common spices that the roasted broccoli is served with.

Check the recipe here:

3. Green Salad

Calories (per serving): 110
Preparation Time:
20 minutes

A quick and easy green salad is a perfect side dish for anything cheesy and creamy.

The baby greens with green onions in the salad bring in the chewy and crunchy texture while the alfredo tastes soft and smooth.

One can load in a lot of parsley for a beautiful aroma and a fresh flavor.

Check the recipe here:

4. Grilled Chicken Strips

Calories (per serving): 255
Preparation Time:
15 minutes

Tender chicken marinated in a simple concoction of lemon, herbs, and garlic is one of the best side dishes for an alfredo fettuccine.

The golden-brown skin when cut open exposes the soft interior. The aroma of the herbs and the tangy of the lemon gives the recipe an interesting twist.

A pro tip is to use chicken breasts because they are faster to cook.

Check the recipe here:

5. Grilled Shrimp

Calories (per 100 gms): 154
Preparation Time:
30 minutes

The marinade which is full of flavourful spices makes the grilled shrimp a delicacy on its own. The smoky flavor of the Grill complements the rich and heavy cream in the Alfredo very well.

Another interesting element about this grilled shrimp is the tangy taste which is contributed by the red wine vinegar.

One can also cook their shrimp with some garlic cloves which enhance the depth of the recipe’s flavor.

Check the recipe here:

6. Garlic Bread

Calories (per 100 gms): 350
Preparation Time:
20 minutes

Garlic bread is one of the most popular side dishes to be served with a fettuccine Alfredo.

The crispy and crunchy bread, with hints of garlic, is a perfect combination when it comes to the creamy and umami flavor of the Alfredo.

The butter and parsley also bring an interesting blend of flavors that complement the taste of the main course.

Check the recipe here:

7. Creamed Spinach

Calories (per serving): 37
Preparation Time:
20 minutes

The taste of spinach cooked in a smooth white sauce is incomparable.

The flavor contributed by the sautéed onions and garlic take this recipe is one step ahead when it comes to the taste. To enhance the protein content, you can serve the cream spinach with roast chicken as well.

If you are feeling extra decadent, serve this dish with Parmesan cheese!

Check the recipe here:

8. Sauteed Greens

Calories (per serving): 70.5
Preparation Time:
25 minutes

Sautéed greens are one of the best low-carb and vegan options when it comes to side dishes.

The spicy notes from the garlic and the tangy flavor from the lemon take the taste of the sautéed greens one level up!

The best part about this dish is that one can include any seasonal greens that are available and the dish would taste delectable.

Check the recipe here:

9. Kale Salad

Calories (per serving): 334
Preparation Time:
20 minutes

If you are intending to serve something healthy with your creamy fettuccine Alfredo, go for a kale salad.

Kale mixed in with a lot of fresh and crunchy vegetables brings in the nutritious facet of a side dish. The tangy flavor of the lemons from the dressing also enhances the taste of the salad considerably.

One can also toss in some sliced almonds and chopped pieces of dates to add another flavor to a basic salad.

Check the recipe here:

10. Herbed Tomato Salad

Calories (per serving): 97
Preparation Time:
10 minutes

The fresh and juicy garden tomatoes sprinkled with some aromatic herbs make a beautiful side dish to be served with a rich and creamy Alfredo.

A simple olive oil and vinegar dressing enhance the taste of the salad manyfold. One can also squeeze lemon juice mixed with salt and pepper for an additional flavor.

This is one of the dishes that you can prepare well in advance such that the herbs blend in their flavors well.

Check the recipe here:

11. Green Beans

Calories (per 100 gms): 31
Preparation Time: 12 minutes

Another quick and easy recipe to serve alongside and Alfredo is green beans.

Freshly blanched green beans sautéed with pepper flakes and garlic bring a very unique flavor to the platter. The butter and the lemon zest also amp up the salty and the savory quotient of the dish.

Check the recipe here:

12. Brussel Sprouts

Calories (per serving): 114
Preparation Time:
20 minutes

Brussel sprouts is that one classic side dish that never goes wrong.

The charred flavor from the outside contrasts the meaty interiors of the Brussels sprouts. Moreover, the classic ingredients in the pan including the olive oil in the sea salt season the present sprouts very well.

Check the recipe here:

13. Scalloped Potatoes

Calories (per serving): 286
Preparation Time:
1 hour 20 minutes

The golden brown edges of the scalloped potatoes complement the soft and smooth cream of the Alfredo very well.

The alternate layers of sliced potatoes and well-cooked onions garnished with fresh herbs are a classic side dish to be served with any kind of pasta.

Check the recipe here:

14. Garlic Roasted Potatoes

Calories (per serving): 138
Preparation Time:
1 hour 30 minutes

This fluffy on the inside and crispy on the outside recipe is a perfect side dish to contrast the rich gravy of the fettuccine Alfredo.

The butter and garlic hit your palette with a surprise while the potatoes mellow the flavors down! Sprinkle some fresh parsley to amp up the taste!

Check the recipe here:

15. Herb-Buttered Rice Pilaf

Calories (per serving): 123.2
Preparation Time: 40 minutes

If you want to surprise your guests with a unique side dish, then the Herb-Buttered Rice Pilaf
should be your choice.

The aromatic flavors of the herbs as well as the salt from the butter accentuate the taste of the rice and complement the rich cream of the pasta nicely.

Check the recipe here:

16. Cornbread Stuffing with Pecans and Bacon Bits

Calories (per serving): 435
Preparation Time:
15 minutes

This festival-inspired side dish is a unique combination when it comes to the fettuccine Alfredo.

The contrasting flavors of bacon and pecan with sweet juicy fruits such as apricots and berries will leave you craving for more.

Check the recipe here:

17. Buttermilk Mashed Potatoes

Calories (per serving): 278
Preparation Time:
35 minutes

Buttermilk mashed potatoes is another quick and easy recipe to be served alongside a creamy Alfredo bowl.

It is a blend of the tangy flavor contributed by the buttermilk and the creamy texture of the mashed potatoes. Together with the pasta, it will taste delectable.

Check the recipe here:

18. Bruschetta

Calories (per serving): 57.9
Preparation Time:
35 minutes

This is one of the easiest yet most delicious recipes that you can serve alongside your pasta.

The freshly diced juicy tomatoes and the crispy Bruschetta bread are a perfect contrast of textures on their own. The balsamic vinegar and the basil also make the platter extra flavourful.

Check the recipe here:

19. Steak

Calories (per serving): 542
Preparation Time:
20 minutes

Steak is a side dish that can be paired with any type of the main course.

The perfectly cooked outer skin with the tender and juicy interior goes very well with the pasta. Moreover, if you cook your steak in rosemary-infused butter, you will be able to amp up the taste manifold.

Check the recipe here:

20. Wine

Calories (per 100 gms): 83
Preparation Time:
Bought off the racks

Whatever your main course is, alcohol is always the best side dish!

The best wines that can be served with fettuccine Alfredo pasta include Pinot Noir, Merlot, and a Cabernet Sauvignon. If you are a fan of a lighter flavor when it comes to red wine, then a Riesling will also do the job!

21. Meatballs

Calories (per serving): 329
Preparation Time:
55 minutes

Tender meatballs served in a spicy and flavourful gravy will complement the taste of your creamy Alfredo very well.

The tomato-based gravy also seasons the spaghetti very well while the freshly chopped herbs make the entire dish aromatic and sweet.

Check the recipe here:

22. Caeser Salad

Calories (per 100 gms): 170
Preparation Time:
30 minutes

If you are preparing the fettuccine Alfredo for your lunch, a quick and easy salad will be the best option for your side dish.

You can include any seasonal vegetables in your Caeser salad. A simple lime dressing with some fresh herbs will enhance the taste of your salad greatly. Moreover, the croutons will add a crispy texture to the bowl.

Check the recipe here:

23. Bread

Calories (per serving): 256
Preparation Time: 5 minutes

Serving bread with pasta is a very Italian combination.

However, you are free to choose the type of bread that you would like to serve alongside your Alfredo pasta. From a loaf of cheesy garlic bread to well-toasted wheat bread, any crispy type will be perfect to savor with the rich cream of the Alfredo.

Check the recipe here:

24. Bacon

Calories (per serving): 410
Preparation Time:
25 minutes

Bacon bits with chicken is a delectable idea to be served with the rich and creamy gravy of fettuccine Alfredo.

The crunchy tomato and lettuce in combination with the Dijon mustard and mayonnaise will compose the bacon sandwich of your dreams.

Check the recipe here:

25. Stuffed Mushrooms

Calories (per serving): 50
Preparation Time:
1 hour

Mushrooms are the best vegetables to be served alongside a portion of pasta.

The diced green peppers and onions make the stuffing crunchy while the sausage in the mozzarella cheese contributes to the richness. The olive and the vinegar helps to sauté the mushrooms beautifully and give them the golden brown glow.

Check the recipe here:

What Meat Goes with Fettuccine Alfredo?

The meat that complements the flavors of fettuccine Alfredo beautifully includes white meat such as chicken. This can be served in form of sandwiches or tender chicken strips. Bacon is also a popular side dish that complements the taste of the Alfredo very well. One can also serve seafood including some grilled shrimp for a smoky yet tender flavor.

What to Serve With Chicken Fettuccine Alfredo?

To contrast the rich protein-packed flavor of the fettuccine Alfredo, one should choose light dishes such as salads and crispy bread. Caesar salad, kale salad, tomato salad, and green salad amongst others will go very well with the chicken fettuccine alfredo. Crunchy and roasted vegetables such as broccoli or asparagus will also complement the rich gravy of the Alfredo nicely.

I hope these dishes were able to help you in deciding the side dish that you will be serving alongside your fettuccine Alfredo!

If your favorite did not make it to this list, don’t forget to tell us about it with us in the comment section below.

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About Barbara Foster

Barbara is a traveler who has traveled to more than 25 countries. She loves the variety of food she gets to experience on her trips and maintains detailed journals of her travels which she plans to publish as a book someday. She loves to bake. Her favorite cuisines are Italian, French, and Mexican.

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